As we say goodbye to 2018, we also start planning our 2019 New Year's Resolution goals. Chef Jeff Mitchell has prepared a New Years Resolution's Menu to help us a kick off 2019 and keep us on track for the weeks and months to follow. This menu will help you start or maintain your healthy lifestyle all while supporting your local farmers at Naples' first farm and sea-to-table restaurant.
Starting November 5th, we'll be offering a $5 Happy Hour featuring a selection of rotating $5 craft beers, a white, rosé and red wine as well as some of our signature "cocktails." Complement your drinks with our Happy Hour bar nibbles.